Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, chilli prawn and pineapple. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chilli Prawn and Pineapple is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chilli Prawn and Pineapple is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilli Prawn and Pineapple:

1. Make ready 1 medium onion chopped
2. Take 4 red chilies chopped
3. Prepare 2 tblsp massaman curry paste
4. Take 1 cup pineapple juice
5. Get 1 1/2 cup fish stock/ prawn heads
6. Take 2 cups green beans halved
7. Prepare 1 red pepper chunky chopped
8. Make ready 200 g baby corn halved lengthwise
9. Take 1 small pineapple chopped
10. Take 400 g prawns
11. Get 2 tblsp coriander chopped

Instructions to make Chilli Prawn and Pineapple:

1. On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes.
2. Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds.
3. Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩

So that is going to wrap it up with this exceptional food chilli prawn and pineapple recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!