Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 🧑🏽‍🍳🧑🏼‍🍳 thai crispy shrimp pancake • shrimp recipe•easy appetizer |thaichef food. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

🧑🏽‍🍳🧑🏼‍🍳 Thai Crispy Shrimp Pancake • shrimp recipe•Easy Appetizer

To begin with this particular recipe, we must prepare a few components. You can cook 🧑🏽‍🍳🧑🏼‍🍳 thai crispy shrimp pancake • shrimp recipe•easy appetizer |thaichef food using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Crispy Shrimp Pancake • shrimp recipe•Easy Appetizer |ThaiChef food:

1. Make ready 1/2 tsp pepper corn
2. Make ready 2 pcs. Coriander root
3. Get 2 cloves Garlic
4. Take 13 pcs. Shrimp
5. Get 1/2 tsp. Sesame oil
6. Make ready 1/2 tsp. Soy sauce
7. Get 1/2 tsp. Oyster sauce
8. Take 1/4 tsp. Salt
9. Make ready 1 egg white
10. Take Spring onion
11. Prepare sheets Spring roll
12. Take 🟡Sauce
13. Prepare 1 tsp. Salt
14. Get 8 tbsp. Sugar
15. Prepare 2 tbsp. Water
16. Make ready 1/2 cup vinegar
17. Prepare Cucumber
18. Get Red long chili
19. Make ready Shallot

Instructions to make 🧑🏽‍🍳🧑🏼‍🍳 Thai Crispy Shrimp Pancake • shrimp recipe•Easy Appetizer |ThaiChef food:

1. Pound Garlic + coriander root + pepper corn together
2. Blend shrimp meat and all ingredients below
3. Mix with chopped Spring onion •Spread thinly shrimp meat on spring roll sheet and cover another sheet • then fried in medium heat until crispy
4. Make sauce with all ingredients below bring to boil and reduce and let's it cool add slice cucumber + shallot + red chili

So that is going to wrap this up for this exceptional food 🧑🏽‍🍳🧑🏼‍🍳 thai crispy shrimp pancake • shrimp recipe•easy appetizer |thaichef food recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!