Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana quick bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.
Banana Quick Bread is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Banana Quick Bread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have banana quick bread using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Banana Quick Bread:
- Prepare 1/3 cup vegetable oil
- Take 1/2 cup honey
- Prepare 2 eggs
- Make ready 3 ripe bananas, mashed
- Take 1/4 cup milk
- Make ready 1 tsp baking SODA
- Get 1 tsp vanilla extract
- Prepare 1/2 tsp salt
- Get 1/2 tsp ground cinnamon
- Take 1 3/4 cup flour
And now that I have bananas literally growing outside my front door, it's the most frequently made recipe in my house! It's equally good as a loaf or as banana muffins. Pillsbury™ Banana Flavored Quick Bread & Muffin Mix is made with real bananas to add a touch of the tropics to the dinner table. Stir in the sugar, beaten egg, and vanilla extract.
Instructions to make Banana Quick Bread:
- Preheat oven to 325 F, grease 9x5 loaf pan
- In large bowl, whisk together oil and honey
- Add eggs, whisk
- Add bananas and milk, whisk
- Add baking soda, vanilla, cinnamon, salt. Whisk.
- With large spoon, incorporate flour.
- Pour into pan. Knock on counter to settle.
- Sprinkle with cinnamon.
- Bake for 55 minutes. Check with cake tester.
- Let cool in pan for 10 minutes.
- Remove from pan. Let cool on counter 20 minutes.
- Slice and serve.
Banana bread falls into the category of quick breads. Quick breads include loaves, muffins, scones and biscuits. Because they're leavened with baking powder or baking soda, instead of yeast, the preparation time is shorter. Cream the sugar and butter in a large mixing bowl until light and fluffy. In a large bowl, combine flour, baking soda and salt.
So that is going to wrap it up with this exceptional food banana quick bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


