Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried ladies finger with sambal petai. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Ladies finger with Sambal petai is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Fried Ladies finger with Sambal petai is something that I have loved my entire life. They’re nice and they look fantastic.
Petai ( Parkin speciosa ) is a flat edible bean with bright green seeds the size and shape of plump almonds which have a rather peculiar smell. The beans are popular as a culinary ingredient in south East Asian countries. Photo about Ladies fingers with finely chopped onion and herb sambal with sliced chili garnished with mint.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried ladies finger with sambal petai using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Ladies finger with Sambal petai:
- Take Ladies finger
- Take Petai
- Make ready 2-3 tbsp Sambal
- Get 1 tsp salted beans or tau cheoh
In the south part of United States, fried okras are very popularly. In South Asia and Southeast Asia, okras are used in. Recipe by Nanyang Express 南洋小厨Course: MainCuisine: Chinese. Fried Green Beans with Dried Shrimp.
Instructions to make Fried Ladies finger with Sambal petai:
- This is the sambal I use for this recipe, or any other sambal will do, taste the sambal before cooking, if it's salty, don't add salted beans.
- Petai cut to small pieces
- Ladies finger cut to about 1 inch length
- Salted beans
- Heat up wok, add oil, turn to low fire, fry the salted beans and petai until the petai looks dry
- Add 2~3 tbsp of sambah, Stir fry until sambal bubbling, add a bit of sugar if it is salty
- Add ladies finger, turn to high heat, Stir fry then add a bit of water, Stir fry, once ladies finger isa bit soft, turn off fire.
- Done
Odkryj Sambal Goreng Petai Kentangpotato Fried Sambal stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock. Codziennie dodajemy tysiące nowych, wysokiej jakości obrazów. Add the sugar, salt and petai beans and stir-fry. Petai (or stink bean) is one of the weirdest and stinkiest bean around, not for the faint hearted for sure. D Always half all petai since worms (and big fat ones too) seems to love digging inside the beans and stay there.
So that’s going to wrap this up with this exceptional food fried ladies finger with sambal petai recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


