Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, crockpot loaded potato soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Crockpot Loaded Potato Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Crockpot Loaded Potato Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have crockpot loaded potato soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Loaded Potato Soup:

1. Make ready 3 lb potatoes, peeled and cut into bite size chucks (approximately 9 medium potatoes)
2. Make ready 1 small onion, diced
3. Prepare 2 clove garlic, minced
4. Prepare 1 can cream of chicken soup
5. Get 8 oz cream cheese, softened at room temperature
6. Make ready 3 (14.5 ounce) cans of chicken broth
7. Prepare 1 tsp black pepper
8. Get 2 cup shredded sharp cheddar cheese
9. Get 7 oz real bacon bits (I used half a 15 oz package of Hormel real bacon bits)
10. Prepare 1 green onions, finely chopped (optional)

Instructions to make Crockpot Loaded Potato Soup:

1. Add potatoes, onion and garlic to Crockpot
2. In large mixing bowl, combine chicken broth, cream of chicken soup, cream cheese and pepper until smooth
3. Pour liquid mixture over potatoes, onions and garlic
4. Cover and let cook on low for 8 hrs, or high for 5 hrs.
5. During last hour of cooking, add the shredded cheddar cheese and bacon bits.
6. Enjoy as is, or top with green onions!

So that is going to wrap it up for this exceptional food crockpot loaded potato soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!