Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, variable parmesan garlic spaghetti. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Garlic Parmesan spaghetti is a simple pasta dish that can be served as a side or main dish. How do you make plain spaghetti taste better? One way that I make spaghetti taste better is by adding fresh garlic and Parmesan cheese.

Variable Parmesan Garlic Spaghetti is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Variable Parmesan Garlic Spaghetti is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook variable parmesan garlic spaghetti using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Variable Parmesan Garlic Spaghetti:

1. Take 1 (16 oz) box spaghetti noodles, boiled & drained
2. Take 1 (16 oz) bag frozen broccoli, steamed
3. Get 20 oz canned chicken in broth
4. Get 1/2 C. parmesan cheese, grated
5. Get 6.5 oz can of mushrooms, sliced
6. Get 1/2 tsp. black pepper
7. Take 1/4 C. parsley
8. Get 1/8 tsp. garlic salt
9. Prepare 2 Tbsp Olive oil, extra virgin
10. Get 1 Tbsp minced garlic
11. Make ready 1 tsp onion powder
12. Take 1 fresh onion, sauteed

It's a brand spanking new year, and I should probably be posting some variation of a quinoa-kale-type salad. I say, let's eat more Parmesan, garlic and pasta. Add the grated garlic and cook until fragrant but not browned, about another minute. Turn off the heat and add the cooked pasta, parmesan cheese, and parsley, and toss until pasta is evenly coated.

Steps to make Variable Parmesan Garlic Spaghetti:

1. In a large saucepan, combine all ingredients except Parmesan cheese.
2. Top with Parmesan cheese.

Add a tablespoon of salt into the boiling water. Place the pasta into the pan. Cook spaghetti according to package directions. Meanwhile, in a skillet over low heat, cook garlic in oil until lightly browned. Remove from the heat; stir in parsley, oregano, salt and pepper.

So that is going to wrap this up for this exceptional food variable parmesan garlic spaghetti recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!