Simple Way to Prepare Any-night-of-the-week Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook )

Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook )
Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook )

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chili cheese dog casserole ( taste of home kid cookbook ). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ) is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ) is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chili cheese dog casserole ( taste of home kid cookbook ) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ):
  1. Make ready 1 each Jiffy Corn Bread/Muffin Mix (8.5oz)
  2. Prepare 1 cup Chopped Green Pepper
  3. Prepare 1/2 cup Chopped Onion
  4. Get 1/2 cup Chopped Celery
  5. Get 1 tbsp Coconut Oil
  6. Prepare 1 packages Hot Dogs; halved lengthwise & cut into bite-size pieces
  7. Get 1 can Chili with Beans ( 15 oz )
  8. Prepare 2 tbsp Brown Sugar
  9. Get 1/2 tsp Garlic Powder
  10. Get 1/2 tsp Chili Powder
  11. Take 1 cup Shredded Cheddar Cheese ( divided in half )
  12. Make ready 1 tsp Tumeric ( I add it to everything! )
  13. Take 2 tbsp Ground Flax Seeds ( I add this as much as possible; mixed in with cornbread batter )
Steps to make Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ):
  1. Preheat oven to 350*F.
  2. Prepare cornbread batter according to package directions then spread half of the batter into a greased 8 inch square baking dish and set aside
  3. In a large skillet , saute the green pepper, onion and celery in oil until crisp and tender. Stir in hot dogs; saute 3 to 4 minutes longer or until lightly browned. Stir in the chili, brown sugar, garlic powder in chili powder; heat through. Stir in half cup of cheese.
  4. Game over corn bread batter. Then top with remaining cornbread batter. Sprinkle remaining cheese over the top.
  5. Bake, uncovered, at 350°F for 28 to 32 minutes or until a toothpick inserted near the center comes out clean. Let stand for 5 minutes before serving.

So that is going to wrap this up for this exceptional food chili cheese dog casserole ( taste of home kid cookbook ) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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