Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple fish pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Fish Pie is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Simple Fish Pie is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple fish pie using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Fish Pie:

1. Prepare 400 g white fish (chunks or four fillets) / 14 oz.
2. Prepare 2 eggs hard-boiled (chopped)
3. Make ready 750 g potato peeled and chopped / 26½ oz.
4. Prepare 200 ml fish stock / 6¾ fl. oz.
5. Prepare 200 ml milk skim / 6¾ fl. oz.
6. Take 1 tablespoon cornstarch (or corn flour)
7. Get ¼ teaspoon white pepper
8. Prepare ½ teaspoon celery salt
9. Make ready 1 pinch nutmeg
10. Get 50 g potato from above (when mashed) / 2 oz.

Steps to make Simple Fish Pie:

1. Put the potatoes in boiling water for 15-20 minutes until softened and whilst doing so: a) microwave the fish in a dish with a little of the milk for 3 minutes; and b) blend the cornstarch with a little more of the milk (adding it slowly while mixing).
2. Put the hot stock, most of the remaining milk (save 150 ml / 5 fl oz.), pepper, celery salt and nutmeg in a pan on high heat, add and mix in the blended cornstarch and bring to the boil. Mash the potato using the last of the milk, and then thoroughly mix 50 g / 2 oz. of it into the sauce.
3. Put the egg and fish (with its cooking milk) into an ovenproof dish, add the sauce and mix the ingredients together gently. Spoon the potato on top and pattern with a fork. Put the dish in a preheated oven (190oC / 375oF / Gas Mark 5) for 20 minutes. To finish broil / grill the potato for 5-8 minutes to brown the crests.
4. Serve on warm plates (with vegetables).

So that is going to wrap it up for this exceptional food simple fish pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!