Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is something that I have loved my whole life. They are nice and they look fantastic.

Mix brushetta, pepperoni and Parmesan cheese. I do this a few hrs ahead of time so the flavors combine. Place French bread slices on a cookie sheet.

To get started with this recipe, we must prepare a few components. You can cook "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:

1. Make ready 14 oz store bought Bruschetta (I prefer Sabra brand)
2. Prepare 1/3 cup shredded parmesan
3. Get 16 slices pepperoni, chopped very small
4. Get 1 loaf of french bread sliced in 1/4 inch slices
5. Make ready 1/2 cup butter melted
6. Get 1 tsp each of garlic salt and Italian seasoning

Then open a can of pizza dough and line skillet with dough making sure it goes up the sides half way to create the pizza crust edges. One or two pieces of pepperoni per slice is laughable. I want a full layer of pepperoni across the entire surface of the pizza. You can make this happen with a package of pepperoni found in the cold cuts section of your grocery store.

Steps to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:

1. Mix brushetta, pepperoni and Parmesan cheese. I do this a few hrs ahead of time so the flavors combine.
2. Preheat oven to 325. Place French bread slices on a cookie sheet. Melt butter, garlic salt and Ital seasoning.
3. Brush bread slices with melted butter and bake for 5-7 min or until slightly golden.
4. When bread slices are cooled down arrange on a serving platter with "homemade" brushetta in the center.

The little slivers and bits of mushrooms on frozen pizzas barely add any flavor. Pizza with mince meat, spinach & feta cheese They're easy to assemble because each tortilla is simply wrapped around a portion of hearty meat filling with a piece of string cheese. —Taste of Home Test Kitchen. Bring a large pot of lightly salted water to a boil. Our food editors, cooks, and recipe testers work together to perfect each of the thousands of Southern Living recipes so that they are not only delicious but doable for the home cook.

So that is going to wrap this up with this exceptional food "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!