Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, noom friendly instant pot green bean jambalaya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Noom Friendly Instant Pot Green Bean Jambalaya is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Noom Friendly Instant Pot Green Bean Jambalaya is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have noom friendly instant pot green bean jambalaya using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Take 4 links cooked chicken sausage sliced
- Take 2 cups uncooked brown rice washed
- Prepare 1 can diced tomatoes
- Take 1 cup chopped green beans
- Make ready 1 diced celery heart
- Get 1 diced onion
- Get 6 tbsp minced garlic
- Get 2 tbsp cumin
- Prepare 2 tbsp coriander
- Take 2 tbsp chili powder
- Prepare 1 tbsp paprika
- Prepare 1 tbsp thyme
- Take 1 tbsp pepper
- Make ready 1 tsp salt
- Take 4 packets chicken broth
- Take 2 cups frozen succotash vegetables (corn, edamame, pepper)
- Make ready 3 cups hot water
- Take 6 slices turkey bacon cut into chunks
Instructions to make Noom Friendly Instant Pot Green Bean Jambalaya:
- Added all ingredients except for the bacon to the Instant Pot. Stir until the spices and vegetables have been mixed together.
- Lie the bacon on top of the mixture.
- Set the Instant Pot to cook for 30 minutes on soup mode. Natural cooling is optional. Using the quick release is perfectly fine.
So that is going to wrap this up for this special food noom friendly instant pot green bean jambalaya recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


