Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cabbage and potato sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cabbage and potato sauce is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cabbage and potato sauce is something which I’ve loved my entire life.
This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. This cabbage and potato soup will warm and satisfy you on the coldest days of winter. Nothing is as pleasing to eat on a cold day as a hot bowl of soup.
To get started with this recipe, we must first prepare a few components. You can have cabbage and potato sauce using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage and potato sauce:
- Prepare 1 small Cabbage
- Get 4 medium tomatoes
- Take 3 scotch Bonnets
- Prepare 1 big onion
- Get 1 Handful green beans
- Take 2 maggi cubes
- Get 1 tspn onga
- Take 1 tspn curry powder
- Make ready 1/4 cup vegetable oil
For the cabbage cream sauce: Trim the cabbage, cut into quarters, and cut out the hard stalk. Try frying shredded cabbage with chopped potatoes to get a crispy meal that cooks up quickly or boil cabbage leaves with potatoes for a silky side dish that's great with sausage. To get vegetables with a caramelized flavor, roast the cabbage with potatoes in a little chicken stock. Pump up your scalloped potatoes with this cabbage and potato version.
Steps to make Cabbage and potato sauce:
- Here are the ingredients you need.
- Heat oil on a non stick pan,add chopped tomatoes and Scotch bonnets. Fry for 2mins.
- Add in onion and stir it.
- Boil the potatoes with lil salt.
- Add in seasoning and curry powder
- Add the green beans. Cook for 5mins
- Add the cabbage and stir it. Cook for 3mins.
- Put in the boiled potatoes and cook for 3mins. Turn off the heat.
To get vegetables with a caramelized flavor, roast the cabbage with potatoes in a little chicken stock. Pump up your scalloped potatoes with this cabbage and potato version. A creamy sauce made with non-dairy milk, nutritional yeast, and a little mustard mixed in makes this dish ultra comforting. Tie the parsley sprigs, thyme sprigs and bay leaf with string; add to the pot along with the potatoes and stock. Cabbage, potato and taleggio cheese - simple ingredients that make this baked dish a delicious, filling comfort food.
So that’s going to wrap it up with this exceptional food cabbage and potato sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!