Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, green chili cheese dip. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Green Chili Cheese dip is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Green Chili Cheese dip is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have green chili cheese dip using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Chili Cheese dip:

1. Prepare 1 cup chopped mild roasted Hatch green chilis
2. Get 1/2 cup chopped roasted hot Hatch green chilis
3. Get 1 cup mayo
4. Prepare 1 cup sour cream
5. Prepare 2 cups shredded monterey jack cheese
6. Take 1 cup shredded mozzarella cheese
7. Take 1/2 parmesan cheese
8. Take 2 tsp. Worcestershire sauce
9. Make ready 3/4 tsp. to 1 tbsp. salt
10. Prepare 3/4 tsp. Pepper
11. Get Tortilla chips for serving

Instructions to make Green Chili Cheese dip:

1. Set oven to 375 F
2. Put all the ingredients in a mixing bowl except for the tortilla chips. Mix well. Make sure all the elements are well combined.
3. Spread the mixture into a casserole dish. Spread out to make sure its an even depth. If you like you can sprinkle a few more chopped green chilis across the top.
4. Bake for about 25 minutes, or until bubbling all around and starting to brown on the surface. If it's not bubbling and starting to brown, cook it a little but longer. Finish off for a few minutes on the top rack under the broiler to get more browning if you'd like.

So that is going to wrap it up for this exceptional food green chili cheese dip recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!