Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, radish carrot stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This quick and easy carrot daikon stir-fry is one of my go-to side dishes. It's healthy, tasty, and goes with any Chinese meal! Eaten across Asia, daikon radishes can be added to soups, used in stir-fries, pickled, or consumed raw in salads.

Radish Carrot Stir Fry is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Radish Carrot Stir Fry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook radish carrot stir fry using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Radish Carrot Stir Fry:

1. Prepare . White Radish - 1 (cut or grate into fine pieces)
2. Prepare . Carrot - 2 (cut or grate into fine pieces)
3. Take . Moong dal - 1/4 cup (Soak in warm water for 20 minutes)
4. Take . Coconut - 1/4 cup grated
5. Prepare . Cumin - 1 tsp
6. Prepare . Mustard - 1 tsp
7. Get . Curry leaves - 1 string
8. Make ready . Salt - as needed
9. Prepare . Coconut oil - 1 tbsp
10. Take . Turmeric powder - 1/4 tsp
11. Make ready . Hing - pinch
12. Make ready . Coriander leaves - few chopped
13. Make ready . Green chilli - 2 silted

Radish is an excellent vegetable for weight loss. Remove the pork from the wok using a slotted spoon and leave to rest on a plate. Add the shallots and stir-fry until soft. Throw in the chopped radishes, the rest of the beans and the.

Instructions to make Radish Carrot Stir Fry:

1. Heat coconut oil in pan add mustard and cumin. Once mustard starts to crackle add chopped radish and carrot. Add chilli and curry leaves.
2. Add turmeric powder and bit salt. Add soaked moong dal and hing now. Close with lid and cook in low flame until vegetables done.
3. Now open the lid and cook for another 2 minute in low flame or cook until all the water evaporates..
4. When you sure all the water dried add grated coconut and coriander leaves. Adjust the salt and switch off the flame.
5. Safe hot with roti or with any rice.

Chef Aditya Bal brings to you a heartwarming beetroot curry simmered in coconut milk and an easy preparation involving carrots and radish cooked in simple masalas. Learn how to cook radishes plus enjoy a simple radish stir-fry. Stir Fried Pea Shoots Recipe & Video. I promised to share this pickled radish & carrot recipe with you all, and I did! But the recipe and the pictures were quite old, so I decided to update Combine vinegar, sugar and salt.

So that is going to wrap it up for this special food radish carrot stir fry recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!