Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked fiesta enchiladas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Baked Fiesta Enchiladas is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Baked Fiesta Enchiladas is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Fiesta Enchiladas:
- Get 1 tablespoon butter
- Get 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
- Take 1 medium red pepper chopped
- Prepare 1 medium onion chopped
- Take 2 cloves garlic minced (simply because I love garlic)
- Make ready 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
- Prepare 1 can condensed cream of chicken soup
- Make ready 3/4 cup sour ceam
- Prepare 1 1/2 cups shredded cheddar cheese divided
- Make ready 1/2 cup pitted black olives
- Get 6 flour tortillas 8"or 10" size
- Make ready 1 1/2 cups thick and chunky salsa
Instructions to make Baked Fiesta Enchiladas:
- Preheat oven to 350 degrees Farenheit.
- Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
- Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
- Bake 20-25 minutes or until heated through.
So that is going to wrap this up with this special food baked fiesta enchiladas recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


