Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, seafood stir fry! no carbs. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Seafood Stir Fry! No Carbs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Seafood Stir Fry! No Carbs is something that I’ve loved my entire life. They’re nice and they look wonderful.

In a wok or large pan heat the oil over medium high heat. Enjoy with seasoned rice or salad if low carbing. A quick and delicious Chinese-inspired seafood stir-fry.

To get started with this recipe, we must prepare a few components. You can have seafood stir fry! no carbs using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Stir Fry! No Carbs:

1. Take spiralized Zucchini
2. Prepare spiralized carrot
3. Prepare white onion
4. Prepare King Prawns (as many as you want)
5. Make ready Fresh Mussels (as many as you want)
6. Prepare Squid Rings (as many as you want)
7. Make ready Salt
8. Get Pepper
9. Take coconut oil
10. Get Sweet and Sour sauce
11. Take Soy sauce

Feel free to serve this stir-fry over a bed of rice, rice noodles (not a low-carb option), or cooked spaghetti squash (low-carb option). Keto Stir Fry With Shrimp is a super easy one-pan Chinese recipe you can whip together in no time! So much delicious Asian flavor with tender shrimp and vegetables. Serve on its own or over riced cauliflower.

Instructions to make Seafood Stir Fry! No Carbs:

1. Mix together all three sea foods
2. Coconut oil in pan, shortly followed by onion
3. Heat onion through, whilst spiralizing Zucchini and carrot add to onion!
4. Add soy sauce and sweet and sour sauce, heat through
5. Finally add the seafood, heat through for 4 minutes. Meal done!!

Low carb, sugar-free, and keto-friendly - what's not to love? The crunch from the sugar snap peas, the flavor of the shrimp and even the consistency of the stir fry sauce make it just so good. The "noodles", AKA zoodles (zucchini + noodles) can be made by using a spiralizer, a mandoline or just a good ol' knife. Spicy Shrimp Stir Fry Supercharge the Umami taste with Shiitake powder!! Your spicy shrimp stir fry will become even more.

So that’s going to wrap it up for this special food seafood stir fry! no carbs recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!