Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wok a scramble!! 4 veg with basil enthused oil in a scramble. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Wok a Scramble!! 4 veg with Basil enthused oil in a scramble is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Wok a Scramble!! 4 veg with Basil enthused oil in a scramble is something that I’ve loved my entire life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook wok a scramble!! 4 veg with basil enthused oil in a scramble using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wok a Scramble!! 4 veg with Basil enthused oil in a scramble:

1. Get Large Red Onion
2. Prepare Mange Tout Peas
3. Make ready frozen Sweetcorn
4. Prepare Chestnut Mushrooms
5. Prepare Basil enthused Oil
6. Prepare Eggs

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Steps to make Wok a Scramble!! 4 veg with Basil enthused oil in a scramble:

1. Peel, slice and dice the Onion. Chop up Mushrooms
2. Wash then slice Peas.
3. Add everything to the Wok with a tablespoon of Basil Oil and a handful of Sweetcorn.
4. Cook gently, stirring, until everything is cooked through and soft.
5. Beat the eggs in a cup and add to the mix. Stir and heat until all the egg has cooked. Serve and enjoy!

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So that’s going to wrap it up with this special food wok a scramble!! 4 veg with basil enthused oil in a scramble recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!