Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, frying pan quiche made with sliced bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Frying Pan Quiche Made with Sliced Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Frying Pan Quiche Made with Sliced Bread is something which I have loved my whole life.

Great recipe for Frying Pan Quiche Made with Sliced Bread. This is a rearrangement of spinach and bacon toast. Make sure to cook it over low heat.

To get started with this recipe, we have to first prepare a few ingredients. You can have frying pan quiche made with sliced bread using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Frying Pan Quiche Made with Sliced Bread:

1. Take Sliced bread
2. Get Eggs
3. Prepare Milk
4. Take sections Spinach
5. Prepare Bacon
6. Take Onion
7. Prepare Salt and pepper
8. Make ready Melting cheese
9. Take Butter

Gently pour over all egg mix. Press bread down to ensure it is all soaked. Top with sprinkle of cinnamon or nutmeg. Put dish in a baking pan, half fill baking pan with boiling water.

Steps to make Frying Pan Quiche Made with Sliced Bread:

1. Roughly chop the spinach into small pieces. Slice the onion and bacon into thin strips.
2. Beat the egg with a whisk to make it airy, add the milk, cheese, salt, and pepper.
3. Form the framework of the quiche with the bread and cut off the crusts.
4. Squish the center sections of the bread with a rolling pin. Cut into pieces and lightly toast (The sizes and the crispiness of the toast is up to you).
5. Heat 1/2 tablespoon of butter in a frying pan. Add Step 1 and season salt and pepper. Remove and add to Step 2.
6. Heat another 1/2 tablespoon of butter in the frying pan. Place the bread crusts in the pan and pour Step 5 over them. It might look a bit messy but don't worry about it!
7. Return any parts that stick out back to the center and lightly stir it. Cover with a lid and let it steam over low heat. Flip over and lightly cook.

Ham and Cheese Quiche: Omit pie shell. Spray pie or quiche pan with cooking spray. Press dough into fluted edges of pan, trimming off excess pieces if needed. Poke several holes in the crust with a fork. So this is my way of making mini quiches - using toast cups made with sandwich bread.

So that is going to wrap this up for this exceptional food frying pan quiche made with sliced bread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!