Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tofu, egg and veg fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

A quick and easy fried rice recipe with tofu, vegetables, and egg. This is a very ad-hoc recipe that I concocted one night. Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor!

Tofu, egg and veg fried rice is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Tofu, egg and veg fried rice is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tofu, egg and veg fried rice using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu, egg and veg fried rice:

1. Get block of tofu
2. Prepare a bag of rainbow salad or similar (stir fry veg?)
3. Make ready Aldi rice packet - coconut, chilli & lime flavour
4. Get egg
5. Take Soy sauce
6. Make ready Olive oil
7. Take a stock cube

Time to get those veggies and wok prepped! Today we are making a tasty vegan fried rice! Mix some tofu with your favorite veggies and rice for a quick and. This vegan fried rice recipe is a great way to make a delicious Asian dish without the eggs.

Steps to make Tofu, egg and veg fried rice:

1. Roughly chop tofu and fry in oil for 4 mins
2. Add the bag of salad/stir fry veg
3. Add plenty of soy sauce
4. Add the rice and fry all together for 3 mins
5. Make a well in the middle, crack the egg in, scramble it and let cook for 30s then mix in with meal
6. Enjoy! (The leftovers are great cold for tomorrows lunch)

This vegan fried rice makes for a quick and easy weeknight dinner. It's packed with nutritious flavor from fresh veggies, brown rice, and tofu, then topped with a spicy sriracha-soy sauce. For example, leftover rice, frozen vegetables, eggs, and a block of tofu. And it makes a satisfying one-bowl meal that provides me energy throughout the day. This vegan fried rice with scrambled tofu is a healthy take on fried rice that is loaded with veggies, edamame beans, and turmeric scrambled tofu instead of eggs!

So that is going to wrap it up for this special food tofu, egg and veg fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!