Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, baked chicken breasts with creamy basil sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Place milk and bread crumbs in separate, shallow bowls. In skillet, heat butter or margarine to medium heat. Dip chicken in milk, then coat with crumbs. Taste and add salt and freshly ground pepper, as needed.

Baked Chicken Breasts with Creamy Basil Sauce is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Baked Chicken Breasts with Creamy Basil Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have baked chicken breasts with creamy basil sauce using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken Breasts with Creamy Basil Sauce:

1. Take Chicken
2. Make ready 6 chicken breasts
3. Make ready 2 tbsp vegetable oil
4. Make ready sea salt
5. Take pepper
6. Prepare Creamy Basil Sauce
7. Prepare 3/4 cup mayonnaise
8. Make ready 1/4 cup sour cream
9. Get 2 clove garlic (minced)
10. Get 3 tbsp basil
11. Make ready 3/4 cup grated parmesan cheese
12. Take 2 plum tomatoes (chopped )

Season chicken breasts with salt, pepper, and dried basil, then sear until golden brown on all sides. They won't be fully cooked through at this stage, and that's okay - they'll finish cooking through in the sauce. Do keep them warm by tenting with foil. Your go-to creamy chicken recipe for Fall is here: Chicken Breasts with Creamy Rosemary Sauce.

Steps to make Baked Chicken Breasts with Creamy Basil Sauce:

1. Preheat oven to 400° F. Coat chicken breasts in vegetable oil, sea salt and pepper on both sides.
2. Bake for 45 minutes. While baking combine ingredients for Creamy Basil Sauce. Set in fridge until chicken is done.
3. Cover chicken with sauce and serve. Sauce can be made a day in advance if desired.

Do keep them warm by tenting with foil. Your go-to creamy chicken recipe for Fall is here: Chicken Breasts with Creamy Rosemary Sauce. It's easy, comes together quickly, and makes enough deliciously creamy sauce for chicken that can be used over pasta, rice, or veggies for a full meal. Tender chicken breasts are pan crusted with Italian bread crumbs, browned to perfection. The basil cream sauce is mixed with tons of freshly grated Parmesan cheese and poured over the top.

So that’s going to wrap this up with this exceptional food baked chicken breasts with creamy basil sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!