Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy baked chicken and rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Baked Chicken and Rice is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Baked Chicken and Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Cranberry Chicken and Wild Rice Tender chicken is baked in a sweet-tart cranberry sauce for this elegant entree. This chicken is delicious, and it's so easy to prepare and I love that I can do other things while it bakes. —Evelyn Lewis, Independence, Missouri Place chicken thighs skin side up in rice mixture and brush with melted butter. Sprinkle with thyme and garlic and season with salt and pepper.

To get started with this recipe, we have to prepare a few components. You can cook easy baked chicken and rice using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Baked Chicken and Rice:

1. Prepare 1 can cream of chicken soup
2. Take 1 cup water
3. Take 3/4 cup uncooked rice
4. Get 1/2 tbsp paprika
5. Make ready 1/2 tbsp black pepper
6. Prepare 2 boned skinned chicken breast
7. Prepare 1/4 tbsp salt

Then pour chicken broth and water around the chicken. Place chicken thighs on top of rice mixture. Brush remaining melted butter on top and sprinkle chicken with Italian seasoning, garlic powder, and paprika (optional). Corn and red pepper bring color to this nicely seasoned chicken and rice bake.

Instructions to make Easy Baked Chicken and Rice:

1. Preheat oven to 375.
2. In an 8”x8” baking pan, mix the soup, water, rice, 1/4 tsp. of paprika, and 1/4 tsp. of pepper.
3. Sprinkle the chicken breasts with salt, 1/4 tsp. pepper and 1/4 tsp. paprika, then place on top of the rice.
4. Cover with foil (tightly).

Brush remaining melted butter on top and sprinkle chicken with Italian seasoning, garlic powder, and paprika (optional). Corn and red pepper bring color to this nicely seasoned chicken and rice bake. The crunch from toasted almonds sprinkled on top also sets it apart from classic versions of this casserole. —Mary Louise Chubb of Perkasie, Pennsylvania Mix soup and water together and pour over chicken and rice. Sprinkle dry onion soup mix on top. Cover and seal TIGHTLY with foil.

So that is going to wrap this up with this special food easy baked chicken and rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!