Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried pork and onion with ginger and ponzu sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir-Fried Pork and Onion with Ginger and Ponzu Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Stir-Fried Pork and Onion with Ginger and Ponzu Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

.+++Ingredient: Pork, Ginger, Onion, Garlic, Garlic's Leaf, Sugar, Fish Sauce, Bean Sauce, Seasoning, Bean Oil, Water. I hope that everyone will like this video and thanks you so much for your watching. The main purpose of my channel was made to teach and tell the method of cooking foods.

To get started with this recipe, we must first prepare a few ingredients. You can have stir-fried pork and onion with ginger and ponzu sauce using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Stir-Fried Pork and Onion with Ginger and Ponzu Sauce:

1. Prepare Pork (thinly sliced, offcuts, or chopped)
2. Prepare Onion
3. Make ready plus Ponzu
4. Make ready roughly 3 cm Grated ginger
5. Make ready for frying Oil

Return the pork to the pan and pour over the soy sauce mixture. Tenderloin Stir Fry Recipes on Yummly Grilled Orange-ponzu Pork Tenderloin With Napa Cabbage & Carrot Stir-fry, Broccoli And Pork Tenderloin Stir Pork Tenderloin Stir-Fry with Tangerines and Chili SauceEpicurious. cornstarch, sesame oil, green onions, baby bok choy, peeled fresh ginger. Return liver to wok and add sauce mixture.

Steps to make Stir-Fried Pork and Onion with Ginger and Ponzu Sauce:

1. Chop pork into bite-sizes. Julienne the onion. If you season the meat slightly with salt and pepper, it will be properly flavored.
2. Spread oil in a pan and sauté the onion until transparent. Add pork and stir-fry until it's cooked thoroughly.
3. Add ponzu sauce and turn the heat to low. Add ginger, and turn the heat off. Mix everything together to finish.

Stir-fry rapidly to prevent the cornstarch from clumping. Due to our just-in-time sourcing model, we may have to send Make the Sauce. Pour into stir-fry, and bring to a boil. Remove from the heat and transfer to a serving dish. Ponzu isn't just a delicious Japanese dipping sauce with Shabu Shabu or Gyoza, it's also the perfect salad dressing Stir fries - pour in a few drops of ponzu just before you take off the heat.

So that’s going to wrap this up with this special food stir-fried pork and onion with ginger and ponzu sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!