Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy baked "french" fries. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Baked "FRENCH" Fries is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy Baked "FRENCH" Fries is something which I’ve loved my entire life. They are fine and they look wonderful.
The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! The fries were the star of the meal.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy baked "french" fries using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Baked "FRENCH" Fries:
- Make ready 3 each Large -Potatoes
- Take 6 cup Boiling water
- Prepare 1 can Vegetable oil (non-stick) cooking spray
- Get 1 tsp Salt
These baked French fries are easy to fix and very low-fat. Use your favorite seasonings to flavor the fries, or simply sprinkle them with table salt or sea salt. Use Creole or Cajun seasoning or a seasoned salt blend. You may also toss the potato strips with a few tablespoons of olive oil or vegetable oil before baking.
Steps to make Easy Baked "FRENCH" Fries:
- Preheat oven to 450
- Boil water
- Peel potatoes and cut 4 inches long and 1/4 inch wide
- Place peeled potatoes in already boiling water for 3 minutes
- Drain potatoes and pat dry with a paper towel
- Spray vegetable oil evenly over potatoes
- Salt to taste
- Spread pieces on one shallow layer baking pan
- Bake 30-35 minutes or until lightly browned
I tested this homemade baked French fries recipe a gazillion times to get it just right! The easy oven fries are crispy yet tender, and they have an incredible flavor thanks to a few simple ingredients (beware: the fries are seriously addicting! Pair them with burgers, meats or fish, or devour them all on their own. I'll show you the simple techniques for making perfect oven fries every single. Remember, thicker fries will take longer, and if your fries are too thin, they may just burn without crisping.
So that’s going to wrap this up for this special food easy baked "french" fries recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
