Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet egg (desi metha anda). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sweet Egg (desi metha anda) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sweet Egg (desi metha anda) is something that I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have sweet egg (desi metha anda) using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Egg (desi metha anda):
- Make ready eggs (2 andy)
- Prepare sugar (2 chay ke chamach cheeni)
- Prepare cream(2 chmchy ghr ki blaai)
- Get Desi ghee
- Make ready Nuts as per taste
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Instructions to make Sweet Egg (desi metha anda):
- Mix egg sugar and cream very well(andy cheeni or cream ko achy sy mix kar lain)
- Put desi ghee in the pan add egg cook on slow flame mix it until cook. and Ghee separate from egg. (Desi ghee pan main dalain anda dall dain bhht slow anch py bnay or hilaty jain jab ghee andy sy separate ho jay tu egg ready hy)
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