Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, lettuce boats. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Lettuce Boats is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Lettuce Boats is something that I’ve loved my whole life. They’re nice and they look wonderful.

These "boats" make a great snack if you're having friends over for dinner, or if you're simply enjoying your favorite binge-worthy show. Try out a plant-based meal like these Thai lettuce boats on Mondays, and you may find that you are eating more veggies and your grocery bill is cheaper! Our Skinny Taco Lettuce Boats are inspired by the delightfully tasty lettuce cups and lettuce wraps we've seen appealing to health conscious diners at trendy restaurants. These healthy and delicious turkey lettuce boats are quick and easy to make and full of so much flavour.

To begin with this recipe, we have to prepare a few ingredients. You can have lettuce boats using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lettuce Boats:

1. Take 1 pound ground pork
2. Prepare 1 small onion, finely chopped
3. Get 3 garlic cloves, finely minced
4. Make ready 1/4 cup hoisin sauce
5. Get 2 tablespoons soy sauce
6. Prepare 2 tablespoons seasoned rice vinegar
7. Prepare 1 tablespoon fresh grated ginger (OR 1 tsp. powered ginger)
8. Get 1 dash sriracha hot pepper sauce (go easy with this!)
9. Prepare 1 (6 oz.) can water chestnuts, drained and minced
10. Get leaves Romaine lettuce
11. Prepare Garnish:
12. Take minced green onions
13. Take dry roasted peanuts, chopped

It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Mommy & Baby Lunch Date happening right now! We're keeping it simple and healthy by consuming these lettuce boats with chicken and corn- although my baby's dish went from. Wash the lettuce and serve the couscous in the lettuce wraps.

Instructions to make Lettuce Boats:

1. In large skillet over medium high heat, cook the onion and ground pork until pork is no longer pink, about 6 minutes. While cooking, use your spoon to break up the pork into small pieces, pea-size or smaller.
2. Add the minced garlic to the meat and cook another minute.
3. Add the hoisin sauce, soy sauce, vinegar, ginger and sriracha sauce (just a small dash!) and stir well. Reduce heat to medium and stir in the diced water chestnuts. Cook another 2 minutes to heat everything through.
4. I like to serve by dishing up the meat mixture in individual bowls, sprinkled with minced green onions and chopped dry roasted peanuts; give everyone a teaspoon so they can fill their lettuce leaves one at a time as they eat them. You eat these similar to how you eat a taco; finger food.

We're keeping it simple and healthy by consuming these lettuce boats with chicken and corn- although my baby's dish went from. Wash the lettuce and serve the couscous in the lettuce wraps. It looks great that way and it makes it easier for you to serve too. These super easy to make Crockpot Chicken Taco Lettuce Boats are perfect for a healthy Mexican fiesta. The shredded chicken is smothered in a delicious chipotle, orange, and pineapple sauce and.

So that’s going to wrap this up with this exceptional food lettuce boats recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!