Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, my salt + pepper seasoned chicken fried rice 😋. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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My Salt + Pepper Seasoned Chicken Fried Rice 😋 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. My Salt + Pepper Seasoned Chicken Fried Rice 😋 is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have my salt + pepper seasoned chicken fried rice 😋 using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:

1. Take Small breast of Chicken sliced thin shreds
2. Get Light Soy sauce
3. Get day old rice out the fridge
4. Make ready small Shallot chopped
5. Make ready Salt + Pepper season ing
6. Take Rainbow pepper
7. Get Sesame oil

It also works so well in a packed lunch the next day (your work colleagues will be very jealous!). Taiwanese salt and pepper chicken - This recipe uses minimal oil to create super crispy juicy chicken bites that are bursting with flavor. The authentic Taiwanese-style salt and pepper chicken uses fried crispy basil leaves to add another flavor dimension to the dish. If you've ever had salt and pepper chicken in a Chinese restaurant, this is similar to that, only better (in my opinion LOL).

Instructions to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:

1. Add the oil to the pan and add the shallot chopped fry for 30 sec.
2. Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
3. The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
4. Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
5. Serve on a serving plate add Black cracked peppercorns on the top and serve.

They are roasted until the skin is nice and crispy and the meat is juicy and tender, just like this Vietnamese Chicken. The recipe takes very little prep time, with most of the time being. This spicy chicken fried rice recipe is kicked up a notch with some sriracha. Delicious chicken fried rice gets a spicy kick with the addition of sriracha! Add carrots, onion, peas and garlic, and season with a generous pinch of salt and pepper.

So that is going to wrap this up with this special food my salt + pepper seasoned chicken fried rice 😋 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!