Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slices of chicken with potatoes and white sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Chicken and Potato with bechamel sauce (white sauce). when ever i make Baked Chicken with white sauce everyone ask me about recipe. Top with potatoes, spinach and cream sauce. Mix in well add shreaded cheese on.

Slices of chicken with potatoes and white sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Slices of chicken with potatoes and white sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have slices of chicken with potatoes and white sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slices of chicken with potatoes and white sauce:

1. Prepare chicken breast 🐔
2. Prepare potatoes 🥔
3. Prepare For sauce
4. Make ready flour
5. Get olive oil
6. Make ready water
7. Get milk powder
8. Prepare salt & black pepper

And here comes the step what makes this chicken dish so special. Prepare a red sauce in a small bowl using red pepper paste, which you can find at Middle East markets or use tomato paste and spices like chili, black pepper, cumin and dried thyme. Stir well until smooth, the set aside. Remove the baking sheet from the oven, toss the potatoes.

Instructions to make Slices of chicken with potatoes and white sauce:

1. Slice the chicken breasts, cook them with olive oil. Season with salt, black pepper and Spices of your choice: It will need about 20 mins to cook.
2. Peel the potatoes and cut into circular slices. Sprinkle with olive oil, salt, black pepper, bake about 30 minutes.
3. The sauce: mix the whole things (flour, milk, salt, black pepper, olive oil, cheese if you like) cook until the sauce thickens.
4. Put the potatoes and then the chicken breast on the top and add the sauce. Bake for additional 20 minutes.

Chicken and Potatoes: In the same pan, add one more quick drizzle of olive oil and add the chicken and potato slices. Sprinkle with salt and pepper and We are never without a creamy vegetable puree soup in the house. For some added Spanish goodness, I bet slices of chorizo would be an. Layer sweet potatoes, potatoes, and onion slices in the bottom of the broiler pan. I'm definitely making this recipe again and I'm going to season the chicken with thyme, garlic & rosemary.

So that is going to wrap this up with this special food slices of chicken with potatoes and white sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!