Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, angel hair pasta garlic, tomatos and achar masala. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This is a simple and delightful dish that will become a favorite!! Angel Hair with Tomatoes Basil and Garlic. This angel hair pasta recipe is probably one of the quickest you can find.

Angel Hair Pasta Garlic, Tomatos and Achar Masala is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Angel Hair Pasta Garlic, Tomatos and Achar Masala is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have angel hair pasta garlic, tomatos and achar masala using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Angel Hair Pasta Garlic, Tomatos and Achar Masala:

1. Prepare Olive oil
2. Get Fresh Garlic Cloves smashed 6
3. Get Chopped onion
4. Take ts salt
5. Get National Brand Achar Masala
6. Make ready Medium sized eggplant
7. Make ready Diced Tomatoes 1 16oz can
8. Make ready Angel Hair Pasta

Drain the pasta and add it to the sauce. Add the spices, herbs and saute until the garlic begins to turn golden brown. Add the tomatoes and the sugar and stir well. Lower the heat and cook slowly letting the flavors merge.

Steps to make Angel Hair Pasta Garlic, Tomatos and Achar Masala:

1. Heat olive oil in a Pan. Add Garlic and Onion. Cook 3 minutes on low heat. Add Achar Masala and add Eggplant pieces cut into 1 inch pieces. Cook 10 mts.
2. Add a can of Diced Tomatoes. Cook with Egg plant on low heat for 10 mts. Your sauce should not be ready.
3. .Boil Angel Hair Pasta in salted water for 5 minutes. Drain Pasta and Mix with the sauce.
4. Serve Hot. Garnish with freshly chopped cilantro.

Cherry tomatoes roasted in olive oil and garlic then combined with angel hair pasta set this quick and easy dish apart from all the rest. This is something I threw together one day when I was faced with an abundance of fresh cherry tomatoes and basil from my garden. A light and delicious pasta dish for any occasion. Remove the skillet from the heat and stir in the tomato concassé, tomato base, chopped basil, and the salt. Cook the pasta in several quarts of salted water (keep an eye on it - angel hair cooks a lot faster than other pasta and you don't want it mushy).

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