How to Prepare Super Quick Homemade Jellof Rice with potatoes

Jellof Rice with potatoes
Jellof Rice with potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, jellof rice with potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. Try this rice with tomato and vegetables or the Romanian vegetable pilaf or Cheesy Corn Rice (with Turmeric). Actually, the first one mentioned is not so different from this jollof rice, but.

Jellof Rice with potatoes is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Jellof Rice with potatoes is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have jellof rice with potatoes using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jellof Rice with potatoes:
  1. Take Rice
  2. Make ready Potatoes
  3. Prepare Pepper
  4. Take Bonnets
  5. Make ready Onions
  6. Take Dried ginger
  7. Take Salt
  8. Make ready Maggi
  9. Make ready Groundnut oil
  10. Make ready Meat

It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Find jollof rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make Jellof Rice with potatoes:
  1. Set your pot on fire, add up water to your pot and allow it to boil… Wash your rice with salt, pour it to your pot into the boiled water to per boil your rice…
  2. Grind your pepper, bonnet and onion to another pot or maybe same pot you per boiled the rice… Add up groundnut oil to fry it… Add up a bit of salt to the mixture.. Later your dried ginger and your boiled meat(I usually boil meat to save time)
  3. Add some water to the mixture and. Then add up your chopped potatoes allow it to boil properly then add up your seasoning if any is available if none then your maggi then rice
  4. Allow it for some minutes then its

Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. Blend your tomatoes, scotch bonnet and tatashe. Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, red bell pepper, onion, garlic, ginger. I decided to make my Jollof rice recipe and serve it with my Jamaican Curry Potato Recipe.

So that is going to wrap it up for this special food jellof rice with potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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