Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, salted fish and chicken fried rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Home Recipes Rice Cantonese Chicken & Salted Fish Fried Rice. As for our non-Asian friends, this salted fish fried rice might sound perhaps a bit too adventurous, at best. At its worst, it sounds like something Andrew Zimmern might describe with one of his crazy adjectives.

Salted Fish and Chicken Fried Rice is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Salted Fish and Chicken Fried Rice is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salted fish and chicken fried rice using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Salted Fish and Chicken Fried Rice:

1. Take chicken thighs fillets
2. Take eggs
3. Take Salted Fish
4. Prepare Bean sprouts
5. Get Spring onion
6. Get Brown onion
7. Get Fresh ginger
8. Get Garlic paste
9. Get Lettuce leaf
10. Make ready & ½ cups of rice
11. Take Chinese cooking wine
12. Get Black pepper powder
13. Take Fish sauce
14. Prepare Light soy sauce
15. Make ready Sesame oil
16. Prepare Salt & pepper (for seasoning)

Salty and savory, chicken and salted fish fried rice is so good, it can become addictive! Stir-fry the rice until it has evenly mixed with the fish before making an open space in the centre of the wok for the egg. Add the beaten eggs in to the centre of the wok and cook the eggs. Salted fish and diced chicken is a wonderful combination for making fried rice.

Instructions to make Salted Fish and Chicken Fried Rice:

1. Chop ingredients as shown
4. I chopped dried anchovies, and shallow fried them in vegetable oil.
5. Cook chicken in a pan seasoned with salt and pepper (fry till just tender) and remove from pan
6. Make an omelette using the eggs and set aside.
7. Heat oil in large wok or pan and add ginger, garlic and onion. Stir till fragrant.
8. Add the rice and combine with onion, garlic and ginger
9. Add chicken
10. Add sesame oil, Chinese wine, fish sauce and soy sauce. (Stir in after adding each sauce)
11. Add the black pepper powder.
12. Chop up omelette and add in
13. Add anchovies and stir in
16. Lastly add chopped lettuce, bean sprouts and spring onions.

The finished fried rice is full of fragrance from the salted fish. If you use fresh rice, the fried rice tends to be overly moist and soft. Trim the fat off the chicken breast. How to cook Spiced Chicken and Salted Fish Fried Rice. Make the spiced chicken: Arrange chicken leg quarters in a pot then add the rest of the Make the salted fish fried rice: Heat oil in a wok.

So that is going to wrap it up with this special food salted fish and chicken fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!