Easiest Way to Make Award-winning Jollof spaghetti

Jollof spaghetti
Jollof spaghetti

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, jollof spaghetti. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Jollof spaghetti is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Jollof spaghetti is something that I’ve loved my entire life. They’re nice and they look fantastic.

I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.

To get started with this particular recipe, we must prepare a few components. You can cook jollof spaghetti using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jollof spaghetti:
  1. Get 2 red bell peppers 2 large tomatoes 1 hot pepper 1.onion
  2. Get 2 garlic cloves
  3. Prepare 3 tablespoons veg oil
  4. Take 2 tablespoons butter
  5. Take Half medium onion thinly sliced
  6. Make ready 2 bay leaves
  7. Take 1 teaspoon curry
  8. Make ready Thyme
  9. Get White pepper
  10. Get 2 maggi cubes
  11. Make ready to taste Salt
  12. Get 700 g spaghetti

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.

Steps to make Jollof spaghetti:
  1. Chop and blend all sauce ingredients in a food processor until chunky. Place a large pan on medium heat. Heat up cooking oil. Add in sliced onions and stir-fry until fragrant and translucent, add in spices and bay leaves.
  2. Stir.add in stew base and allow to simmer covered for 3-5 minutes add Maggi and salt. Taste and adjust for seasoning. Add butter and continue to simmer on medium-low heat.
  3. While sauce is simmering soak your smoked fish with hot water and set aside, boil lots of water in a large pot add salt add pasta as soon as pasta is wilted about 4-5minutes take out 2 cups of pasta water and add into the simmering sauce.
  4. Drain the pasta of all left over liquid and add warm pasta into sauce, wash your soaked smoked fish add in pasta and sauce, stir to incorporate sauce and pasta. Cover and leave to simmer for 10minutes. Enjoy! Intagram@Ayyush_hadejia

Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening. But what ever it is this dish has come to stay, tomato or no tomato. Growing up, Jollof spaghetti was one of the first dishes I cooked.

So that is going to wrap this up for this special food jollof spaghetti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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