Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, minty lamb. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Minty Lamb is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Minty Lamb is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook minty lamb using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Minty Lamb:

1. Take 500 gms minced lamb
2. Take 1 large onion chopped
3. Take 3 cloves garlic chopped
4. Prepare 1 cup frozen peas
5. Prepare Handful coriander chopped (optional)
6. Get 2 green chillies chopped or 1/2 tsp chilli powder
7. Take 1 cup mint leaves chopped
8. Take to taste Salt and Pepper
9. Make ready 1 tsp vinegar
10. Make ready 2 tbsp oil
11. Prepare 1/2 tsp each cumin powder and turmeric optional

Instructions to make Minty Lamb:

1. In a hot pan, add oil, garlic and chilli stir a minute, add onions and coriander stir fry until onions are translucent
2. Now add spices, salt and pepper, mix well, add lamb and cook until brown and semi cooked, add vinegar peas and cover and cook for further 10 minutes on low flame, turn heat off, stir mint cover and let it rest for 10 minutes before serving.

So that is going to wrap it up with this exceptional food minty lamb recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!