Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jollof spaghetti with fried plantain and fish. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Today I will be preparing a simple jollof Spaghetti for Kay. I told you guys I'm a very good cook and this video proves that! Yes I know, you don't have to tell me to cover my face I am already doing it.

Jollof Spaghetti with fried plantain and fish is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Jollof Spaghetti with fried plantain and fish is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have jollof spaghetti with fried plantain and fish using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jollof Spaghetti with fried plantain and fish:

1. Take spaghetti
2. Prepare small tin tomatoes paste
3. Prepare fresh pepper blended
4. Take cksp veg oil
5. Get salt
6. Prepare knorr cube
7. Take bulb onions blended
8. Prepare curry powder
9. Get fried plantain for serving
10. Get fried fish for serving

Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Season to taste with salt and freshly ground black pepper and serve the joffol with fried plantains and a crisp green salad. Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited. Are you bored with everyday spaghetti and sauce try this Jollof Spaghetti - An easy to make recipe with just a couple of ingredients and your lunch or dinner.

Steps to make Jollof Spaghetti with fried plantain and fish:

1. Heat up pot add vegetable oil once its hot add tomatoes paste and fry; add the onion and pepper blend and fry till the sour taste is gone
2. Add water to the paste and stir in salt, curry powder and knorr cube, add the spaghetti and stir.
3. Cover the pot and allow it cook once the water is dried up and the spaghetti is tender, turn off heat
4. Serve with fried plantain and fried fish

Jollof rice is a staple across much of West Africa, with each country possessing its own interpretation. No matter which brand of jollof you come across, the main ingredient will always be rice. Other ingredients, such as fish, beef, pork, chicken, plantain, help to differentiate and dress up the dish. Growing up, Jollof spaghetti was one of the first dishes I cooked. I used to cook it with all kinds of protein; from dry fish to liver to shaki.

So that’s going to wrap this up for this exceptional food jollof spaghetti with fried plantain and fish recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!