Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate cookies (gluten & dairy- free). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chocolate Cookies (Gluten & Dairy- Free) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chocolate Cookies (Gluten & Dairy- Free) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate cookies (gluten & dairy- free) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cookies (Gluten & Dairy- Free):

1. Prepare 110 g dairy-free marg
2. Get 100 g brown sugar
3. Get 100 g caster sugar
4. Get 125 g gluten free plain flour
5. Get 1/8 tsp xanthan gum
6. Take 55 g cocoa powder
7. Get 1 tsp baking powder
8. Take 1/4 tsp salt
9. Make ready 50 g dark chocolate, chopped
10. Take 1 tbsp almond milk

Steps to make Chocolate Cookies (Gluten & Dairy- Free):

1. Cream together the sugar and margarine in a mixing bowl.
2. Sift in the flour, baking powder, salt, xanthan gum and cocoa. Use your fingers to rub the flour into the wet ingredients.
3. Add a tbsp almond milk And the chocolate and mix into the dough.
4. Use your hands to roll the dough into balls. And place on a parchment lined baking tray. Give them plenty of room as they’ll spread in the oven.
5. Bake in the oven at 190 C for ten minutes than allow to cool on the tray before transferring to a wire rack.

So that’s going to wrap it up for this exceptional food chocolate cookies (gluten & dairy- free) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!