Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, spinach and ricotta bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach and Ricotta Bake is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Spinach and Ricotta Bake is something which I’ve loved my whole life.

Spinach Ricotta Pasta Bake is made with creamy ricotta and loads of spinach stirred through pasta, topped with pasta sauce, cheese and then baked until bubbly and golden. It tastes like a Spinach and Ricotta stuffed shells - but way faster to make! Fabulous lazy Monday meal - made from scratch.

To begin with this recipe, we must prepare a few ingredients. You can cook spinach and ricotta bake using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Ricotta Bake:

1. Get 400 g spinach roughy chopped
2. Take 1 tsp lemon zest
3. Get 1/4 tsp thyme
4. Make ready 3 eggs beaten
5. Make ready 1 cup ricotta cheese crumbed
6. Prepare 1 cup mozzarella cheese grated
7. Prepare Salt and pepper

Stir the spinach and basil through the sauce until wilted. Season with salt and pepper to taste. Scatter over the mozzarella, dot with the ricotta mixture and sprinkle with the grated Parmesan. This great recipe is vegetarian, gluten-free, and low fat.

Instructions to make Spinach and Ricotta Bake:

1. Preheat oven to 190 degrees. In a separate bowl mix eggs and crumbed ricotta. In a separate bowl mix spinach, thyme and lemon zest.
2. Add the ricotta mix to the spinach mix, I did with my hands, it was easier. Place in the greased oven proof dish and bake for 20 minutes uncovered till crispy and a bit charred.
3. Once a bit charred(I love the flavour it brings) add mozzarella and bake for further 10 minutes. Serve hot, alone or with preferred meat.

It is a great main dish, just serve with a salad or some sweet potato fries! This simple recipe for a spinach and ricotta pasta bake is a great midweek meal option as it's easy to prepare, uses budget-friendly ingredients and is packed with iron, fibre, calcium and folate. how to make Baked penne with spinach, ricotta & fontina. Combine the cooked pasta with spinach, ricotta and nutmeg. Place the pasta in a dish and top with tomato sauce. Serve with fresh ground black pepper and parmasan.

So that is going to wrap this up for this special food spinach and ricotta bake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!