Easiest Way to Make Quick TL's Butterscotch Oatmeal Cookies

TL's Butterscotch Oatmeal Cookies
TL's Butterscotch Oatmeal Cookies

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tl's butterscotch oatmeal cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

TL's Butterscotch Oatmeal Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. TL's Butterscotch Oatmeal Cookies is something that I’ve loved my whole life.

These Oatmeal Butterscotch Cookies are a whole new oatmeal cookie experience! Instead of a chewy cookie loaded with raisins, these cookies are thin, crispy, and exploding with butterscotch flavor. Please note that this post contains an affiliate link which means I might earn a small.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tl's butterscotch oatmeal cookies using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make TL's Butterscotch Oatmeal Cookies:
  1. Make ready 1 cup unsalted butter- softened
  2. Make ready 1 cup light brown sugar
  3. Make ready 1/2 cup granulated sugar
  4. Make ready 2 eggs
  5. Make ready 1 tsp almond extract
  6. Prepare 1 1/4 cup all-purpose flour
  7. Prepare 1 tsp baking soda
  8. Prepare 1/2 tsp sea salt
  9. Take 3 cup quick rolled oats
  10. Get 2 cup butterscotch chips

I'm not sure why it never occurred to me to share this recipe until now, but here you go! Whip up a batch of oatmeal cookies with a little something extra. Butterscotch chips taste great with the toasted oats and brown sugar, but you can substitute an equal amount of chocolate chips, dried cranberries, or raisins if you prefer. I've made butterscotch oatmeal cookies for years and they are a family favorite.

Instructions to make TL's Butterscotch Oatmeal Cookies:
  1. Beat butter and both sugars until fluffy. Add eggs and almond extract. Mix well.
  2. Combine dry ingredients in a bowl and then add slowly to batter. Add the chips.
  3. Heat oven to 350°F. Take spoonfuls of dough and roll into walnut size balls and place 2 inches apart on a parchment lined sheet. Bake 8 min. Enjoy!

The butterscotch kind of carmelizes and and the cookies are a tad crunchy. Buttery and sweet make a perfect combination. This easy recipe for butterscotch chip cookies gets an extra chew when you add oatmeal to the mix. Bake them up for any occasion, or just as a sweet treat for your family. We love using cake mix to make oatmeal butterscotch chip cookies consistently delicious and easy.

So that is going to wrap it up for this exceptional food tl's butterscotch oatmeal cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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