Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fluffy's smoked salmon filo rolls. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lay a slice of smoked salmon on top and repeat for the other parcels. Once the salmon mixture is cold divide that between the layers of smoked salmon and filo pastry. Brush the edges with some melted butter and then decoratively secure the parcel into your desired shape and place on a baking tray.

Fluffy's smoked salmon filo rolls is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Fluffy's smoked salmon filo rolls is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fluffy's smoked salmon filo rolls using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy's smoked salmon filo rolls:

1. Take 3 filo sheets cut into squares per person
2. Prepare About 200 g of cold mashed potatoes
3. Make ready 150 g smoked salmon
4. Get Clove garlic
5. Get Small onion
6. Make ready Small chilli
7. Prepare Oil for frying
8. Get Pinch salt

One roll contains avocado, one roll. It uses smoked salmon, filo dough, creme fraiche, caper, lemon, cream cheese, shallot, chive, dill. Its simple using filo pastry for these salmon filo parcels. · Its simple using filo pastry for these salmon filo parcels. Easier to roll than traditional pastry and it doesn't have the high levels of saturated fat!

Instructions to make Fluffy's smoked salmon filo rolls:

1. Put mash, salmon, garlic, chilli and onion in a food processor and whizz up until smooth
2. Lay out 3 squared pastry sheets one on top of the other and grease very slightly each layer. Add some filling on top
3. Roll up tucking in the edges like a spring roll. Heat some oil in a pan and shallow fry until golden brown. Serve with sauce of your choice 😀

Delicate, thin dill crepes with smoked salmon make absolutely impressive, irresistibly delicious. Rolled pancakes with crème fraîche and chives. These are a kind of sushi-style take on a classic combination of smoked salmon and crème fraîche inside a pancake. You can make them up the day before, keep them in the fridge wrapped in cling film, then slice them up at the. Spread the watercress paste over the salmon, then fold and roll up the parcels and put them on a baking tray.

So that’s going to wrap it up for this exceptional food fluffy's smoked salmon filo rolls recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!