Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my fish pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This is how to make my Fish Pie with Cheesy Mash. This Fish Pie recipe has been handed down through generations. Nothing beats a creamy fish pie for some.

My Fish pie is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. My Fish pie is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have my fish pie using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My Fish pie:

1. Prepare 450 g mixed fish (Alaska Pollock,smoked Pollock,pink salmon mix)
2. Get Enough mashed potato to cover the fish
3. Get 1/2 tsp Sea salt
4. Take 1/2 tsp Black Pepper
5. Get 1 pinch mixed herbs
6. Make ready 1/2 cup frozen peas
7. Prepare 1/2 Cup water and mix in fish stock cube
8. Make ready 1/2 tsp cornflour mixed in a little cold water

This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand - even frozen peas! Fish pie used to be my husband's signature dish whenever he really wanted to impress. He usually made it on special occasions whenever we had company because it is such a huge crowd pleaser. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod.

Instructions to make My Fish pie:

1. Add the fish to an oven dish add the salt,pepper,mixed herbs and peas. Then add salt and pepper. Then add a fish stock cube to 1/2 cup boiling water and mix then pour over the fish.
2. Add a 1/2 tsp cornflour in a tiny drop cold water then add to the fish stock stir and pour over fish. Cover with foil and cook in the oven on medium 180C for 25 minutes. Then start cooking your potatoes for the mash
3. When the fish is done take out and let it cool right down.it should be thicker enough to hold the mash on top. Add the mashed potatoes and drag along the mash with a fork so as the bits get crispy. Then add back to the oven for 20 minutes or until the mashed potato is browned and crisp.

My mum's Russian Fish Pie. myingredients.com is a social cookery website aimed at busy people who don't like to waste food, enjoy cooking and like to provide good home cooked recipes. Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut). Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe.

So that is going to wrap it up for this special food my fish pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!