Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, outer leaf of lettuce & bacon with beaten egg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Outer leaf of Lettuce & Bacon with Beaten Egg is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Outer leaf of Lettuce & Bacon with Beaten Egg is something that I have loved my whole life. They’re fine and they look wonderful.
Planting lettuce, growing lettuce, and harvesting lettuce in the garden. Tips and advice from The Old Farmer's Almanac. Lettuce is one of our favorite garden vegetables because it is far superior—in both taste and vitamin A content—to the store-bought alternative!
To begin with this recipe, we must prepare a few components. You can have outer leaf of lettuce & bacon with beaten egg using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Outer leaf of Lettuce & Bacon with Beaten Egg:
- Take Outer leaf of Lettuce
- Take Bacon
- Make ready Eggs
- Get Mayonnaise
- Get Salt
- Take Pepper
While some lettuce may have a few outer leaves that are creased or ripped, the insides. Romaine lettuce is one of the most popular types of lettuce and is very easy to grow. You can grow it as a baby crop and harvest the young leaves for Selectively harvest outer leaves from looseleaf or heading varieties as the plants grow. Harvest the entire head by slicing it off about an inch above the.
Steps to make Outer leaf of Lettuce & Bacon with Beaten Egg:
- Wash the outer leaf of lettuce well. Tear to a desired size with your hands. Cut the bacon into 2cm strip.
- Put the Lettuce and bacon in a frying pan and stir fry. Add the Salt and Pepper as needed. Add the mayonnaise in the pan and stir fry.
- Put and stir in the beaten egg quickly. Done.
Lettuce, Lactuca sativa, is a leafy herbaceous annual or biennial plant in the family Asteraceae grown for its leaves which are used as a salad green. The lettuce plant can vary greatly in size, shape and leaf type but generally, the leaves of the plant form a dense head or loose rosette. A reader wonders if there's a substantial nutritional difference between light green and dark green lettuce leaves. Read on to learn Nutrition Diva's the surprising answer. Lettuce (Lactuva sativa) is an annual plant used in Unani for centuries for treating many ailments.
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