Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, corn fritter (perkedel jagung) *vegetarian, vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan is something that I have loved my whole life.

Great recipe for Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan. Here is how you cook it. Corn fritters are fried savory pancakes originating in Native American cuisine.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook corn fritter (perkedel jagung) *vegetarian, vegan using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:

1. Take 300 gr sweet corn kernels
2. Make ready 1/2 red onion
3. Make ready 3 garlic cloves
4. Prepare 4 tbsp plain flour
5. Get 1 egg (optional)
6. Make ready 1 tbsp sugar
7. Make ready 1 tsp salt
8. Get 1 fingerroot
9. Get 3 kaffir lime leaves
10. Prepare 2 spring onions
11. Take 2 long red chilies
12. Get Cooking oil to fry

Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well. Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan. Bakwan Jagung / Perkedel Jagung (Indonesian Corn Fritters)-Super easy Indonesian style corn fritters that our family can't stop eating and also tips Bakwan jagung or sometimes called perkedel jagung in Indonesian language is a popular street food I grew up with. Ingredients cook Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan.

Instructions to make Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan:

1. Grind 200gr corn kernels with red onion, long red chilies,garlics, fingerroot, and kaffir lime leaves.
2. Chop spring onion.
3. Place ground ingredient in a mixing bowl, add plain flour, egg (optional), chopped spring onions, salt, and sugar, mix well.
4. Pre-heat cooking oil in frying pan, fry corn mixture little by little using table spoon or small soup spoon, turn them to the other side until both side turn golden.
5. Enjoy them for side dish or snack.

Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan. Here is how you cook that. Ingredients of Corn Fritter (Perkedel Jagung) *Vegetarian, Vegan. But there is another snack Moesson fans love to eat: Perkedel Jagung. I would like to know if and how you can prepare it.

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