Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, oatmeal cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oatmeal Cookies is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Oatmeal Cookies is something that I have loved my entire life. They’re nice and they look wonderful.

Her oatmeal cookies usually included walnuts and raisins, though you can skip either if you want. The cookies will keep for several days in an airtight. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.

To begin with this recipe, we must prepare a few components. You can cook oatmeal cookies using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Cookies:

1. Make ready 1/2 cup (1 stick) butter, softened
2. Prepare 1/2 cup light brown sugar, firmly packed
3. Take 1 egg
4. Make ready 1 1/4 cup flour
5. Get 1 cup old fashioned oats
6. Take 1 tsp baking powder
7. Prepare 1/4 cup milk

Oatmeal raisin cookies have always been my absolute favorite kind of cookie. These sugar-free oatmeal cookies are wonderful to give to your kids as a treat without worrying about a sugar high. Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies?

Instructions to make Oatmeal Cookies:

1. Preheat oven to 350° F.
2. Beat butter and sugar with electric mixer until well combined
3. Blend in egg. I beat this for 2 min, or until fluffy
4. In a separate bowl: mix flour, oats and baking powder together
5. Alternately add the flour mixture and milk to wet ingredients until combined
6. Now my favorite is adding 3/4 cup of dried cranberries. You can add 1/2 c. Chocolate chips and 1/2 c. Dried cranberries. Another alternative is 1/2 c. Chopped pecans and 1/2 c. Butterscotch chips. Be creative!
7. Drop by rounded tablespoons onto UNGREASED cookie sheets. Bake for 12-15 min, or until light golden brown.
8. Move to wire rack to cool. Store in airtight container. Makes about 3 dozen cookies.

Slow bend, chewy goodness, and ultra soft. Oatmeal cookies are a favorite with kids and adults. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices. Oatmeal cookies are a timeless classic.

So that’s going to wrap it up with this exceptional food oatmeal cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!