Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oven baked basmati jollof rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oven Baked Basmati Jollof Rice is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Oven Baked Basmati Jollof Rice is something that I have loved my entire life. They’re nice and they look wonderful.
Oven Baked Jollof Rice - Here is another take on Jollof Rice, one of the most famous West Africans one pot meal. Simplicity, is what sets apart the stove You may need to reduce this by half of a cup if you use Basmati Rice or Jasmine Rice. You can add more water if you feel the Rice is still hard after. This oven baked Jollof Rice recipe has got to be the easiest Jollof rice preparation method.
To begin with this particular recipe, we must first prepare a few components. You can have oven baked basmati jollof rice using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oven Baked Basmati Jollof Rice:
- Get 2 cup basmati rice
- Get 4 fresh tomatoes
- Prepare 3 habanero pepper
- Make ready 1 bulb onions
- Take 2 stock cube
- Prepare to taste salt
- Take 50 g mince meat
- Prepare 1/4 cksp veg oil
- Get 1 tsp oregano
- Take 1 clove garlic
- Make ready 1 tsp crushed ginger
This jollof rice hack had me doing cat wheels in my kitchen. I had used this recipe years ago, but I never thought to post it until recently. I like cooking my jollof rice in the oven because the rice comes out much more dryer than the stove top method. No No No do not frown at the sound of the.
Steps to make Oven Baked Basmati Jollof Rice:
- Perboil basmati with a lot of water, once its almost tender, wash properly and drain
- Preheat oven
- Blend onions, pepper, ginger, garlic and tomatoes and set aside
- Heat up pot, add vegetable oil, add a dash of salt; add in your mince meat stir and fry mince meat for about 4mins
- Pour in the tomatoes paste, fry for 7mins string continously; add in salt, oregano and stock cube, stir
- Gently add in rice and mix together properly, place foil underneath a baking dish and pour in the rice seal with foil
- Place in the oven and bake for another 10mins and serve.
I like cooking my jollof rice in the oven because the rice comes out much more dryer than the stove top method. No No No do not frown at the sound of the. Oven Baked Jollof Rice is the quintessential West African rice dish. Popular in many countries such as Nigeria, Ghana, Togo, Senegal, and Sierra Leone, this one-pot rice dish is also known as Benachin and Thieboudienne. It is popular on special occasions such as birthday parties, baby showers.
So that is going to wrap this up for this special food oven baked basmati jollof rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


