Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy homemade meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Homemade Meatloaf is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Easy Homemade Meatloaf is something that I’ve loved my entire life. They are nice and they look fantastic.
In large bowl, mix Meatloaf ingredients well. Combine all of the ingredients to a large bowl. Use your hands to mix until just combined. This one is nice and simple, and everyone wanted seconds.
To get started with this particular recipe, we have to prepare a few components. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Homemade Meatloaf:
- Get 2 lbs ground beef 85% or 90% lean
- Get 1 med onion finely chopped
- Prepare 2 large eggs
- Get 3 garlic cloves minced
- Take 3 Tbsp ketchup
- Make ready 3 Tbsp fresh parsley finely chopped
- Make ready 1 cup ritz crackers (crumbled)
- Get 1/3 cup milk
- Get 3 tbsp worcestershire sauce
- Take 1 1/2 tsp salt or to taste
- Take 1 1/2 tsp Italian seasoning
- Take 1/4 tsp ground black pepper
- Prepare 1/2 tsp ground paprika
- Prepare Meatloaf sauce:
- Prepare 3/4 cup ketchup
- Make ready 1 1/2 tsp white vinegar
- Prepare 2 1/2 Tbsp brown sugar
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp onion powder
- Prepare 1/4 tsp ground black pepper
- Make ready 1/4 tsp salt
By adding some chopped onion, mustard, ketchup and salt and pepper, and a little brown sugar, you've made a quick and easy meatloaf that is simply outstanding. Crumble beef over mixture and mix well. Add bread crumb mixture, and mix with your hands until all ingredients are combined. Remove from heat, and season with salt and pepper.
Instructions to make Easy Homemade Meatloaf:
- Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
- In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
- Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
- In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
- Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.
Add bread crumb mixture, and mix with your hands until all ingredients are combined. Remove from heat, and season with salt and pepper. When it comes to making a great meatloaf—the best ever—you'll need to know a few secrets. Yes, ground chuck and ground pork. You can freeze an unbaked meatloaf.
So that is going to wrap it up with this special food easy homemade meatloaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


