Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Get 450 gr white rice
2. Take 100 gr pineapple, cut to taste
3. Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
4. Take 1 egg, made scrambled
5. Prepare 30 gr cashew nuts, roasted/oven
6. Take 20 gr raisins
7. Prepare 50 gr carrots, cut into small squares
8. Get 50 gr string bean, cut to taste
9. Make ready 4 cloves garlic, finely chopped
10. Prepare 30 gr onion, thinly sliced
11. Make ready 2 leeks, cut into 1 cm pieces
12. Make ready 1/2 tsp ginger, grated/chopped finely
13. Make ready 50 ml coconut milk
14. Take 1 Tbsp curry powder
15. Make ready 1 Tbsp soy sauce
16. Make ready 2 Tbsp fish sauce
17. Take 1/2 Tbsp tomato sauce
18. Make ready 1/4 tsp pepper powder
19. Get to taste Sugar and salt
20. Make ready Vegetable oil / olive oil for frying
21. Make ready COMPLEMENTARY INGRED.:
22. Get 1 red chili, sliced
23. Make ready 1 tbsp fried shallots
24. Take 2 stalks celery

Ingredients for the Pineapple Fried Rice. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. This is not average Chinese fried rice , staying Thai-style pineapple fried rice is fruity, sweet and spicy. This signature dish from Thailand is heavenly, hearty and filling dinner.

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
3. Then add cashews, raisins and chives. Stir well.
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
5. Serve with a sprinkling of fried shallot, red pepper and celery.

Pineapple fried rice is different from other fried rice because it is the only fried rice cooked with fruits and curry powder. The addition of raisin and cashew nuts convince me that it will taste completely different from the yang chow fried rice that I have posted earlier. This Thai fried rice recipe is. Pineapple Fried Rice is of Thai origin, though there's iterations of it all around the world. While some recipes use little more than a dash of soy sauce, this is a recipe that stays true to the Thai way and will evoke memories of warm balmy evenings in Thailand, eating at beach shack diners with your toes.

So that is going to wrap this up for this special food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!