Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, taiwanese chia yi chicken with rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

The original Shredded Chicken Rice was from a city called Chia-yi in Taiwan, but over the years, it has become one of the most common and popular street. We go for a relaxing ride in Chiayi, Taiwan and find some Taiwanese chicken rice along the way. It was a really laid back city and bike riding is one of my favourite ways to see a new city when travelling.

Taiwanese Chia Yi Chicken with Rice is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Taiwanese Chia Yi Chicken with Rice is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook taiwanese chia yi chicken with rice using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Taiwanese Chia Yi Chicken with Rice:

1. Get skinless chicken breast
2. Make ready salt
3. Take steam rice
4. Make ready Chopped spring onion (moderate)
5. Make ready Fried shallots (moderate)
6. Get Soy sauce (optional)

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Instructions to make Taiwanese Chia Yi Chicken with Rice:

1. Defrost the chicken breast at room temperature. Use a fork to penetrate holes evenly on the breast.
2. Boil 1.5 litre water with medium heat.
3. Place chicken breast in water, add lid on and turn off the gas. Take out the breast 20 minutes later.
4. Hit chicken breast with the back of knife/meat tenderiser. Then scrap chicken breast into slices with a fork or by hand.
5. Pour out water in the pan/pot (save some water for sauce later). Wipe dry the pan/pot. Add oil and shallots into the pan/pot.
6. Add sliced chicken and a pinch of salt (soy sauce and water use for cooking chicken at your flavour). Mix well, put them on rice and add little bit of chopped spring onion.

The chicken is browned with aromatics, then finished in the sauce, which acts as a braising liquid. We're pairing our chicken with choy sum, a. Nombre artístico: 지이시 / Chia Yi. Nombre real: 家儀 / Li Chia Yi. Check Chia Yi: Taiwan, Hotel, Rocaf, Tripadvisor, All-Ur, Branch, Company, Hogan, Hsien, Jiaoxi, Taipei, Singapore, free people check with all available.

So that’s going to wrap this up for this special food taiwanese chia yi chicken with rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!