Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, cinnamon roll. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cinnamon roll is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cinnamon roll is something which I’ve loved my entire life. They’re nice and they look fantastic.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible.
To begin with this particular recipe, we have to first prepare a few components. You can cook cinnamon roll using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon roll:
- Take 2 cups flour
- Take 1/4 cup sugar
- Get 1 egg
- Make ready 6 tspn melted butter
- Make ready 2 drops vanilla extracts
- Get 1 tspn yeast
- Take For the filling
- Prepare 3 tspn butter
- Get 5 tspn brown sugar
- Prepare 5 tspn cinnamon powder
- Prepare 3 tspn sugar
- Make ready For the glaze
- Make ready 2 cups Powderd milk
- Prepare Condense milk(optional)
Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. Spread the butter on top, then sprinkle with cinnamon and sugar. You can use regular white granulated sugar or brown sugar. Classic Cinnamon Rolls from Delish.com are unbeatable.
Instructions to make Cinnamon roll:
- Mix wet ingridients for the dough add in sugar and mix well
- Proof your yeast by adding it in a half cup of water,add in yeast mixture to the wet ingridents
- Start adding the flour bit by bit and knead the dough very well cover and allow it to rise for 30mints
- Punch the dough and knead again,flatten the dough into rectangular shape
- Brush it with melted butter and sprinkle white sugar,brown sugar then sprinkle cinnamon powder,roll it as tight as possible
- Use knife to cut the dough and arrange in a baking tray,cover it to rise for 30mints
- Brush it with melted butter and bake for 30mints
- For the glaze :mix powdered milk and condense milk
- After cinnamon roll is cool pour condense milk an serve
These Cinnamon Rolls are the ultimate Cinnabon clone. Chewy, soft, and homemade, you'll never need another Cinnamon Roll Recipe again! Ok guys, HERE IT IS, my Homemade Cinnabon. See more ideas about Cinnamon rolls, Yummy food, Recipes. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right?
So that is going to wrap it up with this exceptional food cinnamon roll recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


