Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, thai pork satay. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

We made pork satay in the true authentic Thai style, which is time-consuming. Be sure to baste your satay as it's on the barbeque, note from our street vendor video (below left) he is constantly basting. Reviews for: Photos of Thai Pork Satay.

Thai pork satay is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Thai pork satay is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook thai pork satay using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Thai pork satay:

1. Get 1/2 cup of mash peanut
2. Get 2 cup of coconut milk
3. Make ready 1 tbsp spoon of red curry paste
4. Prepare 2/3 cup of sugar
5. Prepare 1 tsp spoon of fish sauce
6. Take 500 grams of slices pork
7. Take 1 cup of milk or coconut milk
8. Make ready 2 tbsp spoon of pepper
9. Make ready 1/2 cup of curry powder
10. Get 1 tbsp spoon of sugar
11. Make ready 3 tbsp spoon of oyster sauce
12. Make ready 2 tbsp spoon of light soy sauce
13. Get 1/2 cup of coconut milk for grazing when barbecue pork
14. Get 50 barbecue bamboo stick

Please 'Like & Share' if you enjoy the video! Follow my instructions and try this. Coconut milk imbues this pork satay with a subtle sweetness. Satay, an Indonesian snack food, gets main-course treatment with these tender pork skewers.

Steps to make Thai pork satay:

1. For making peanut sauce
2. In the medium heat add 1/2 c of coconut milk add red curry paste fry till coconut get red and produce oil at the surface
3. Add other 1/2 c of coconut milk and peanut keep stirring till thick add the rest of coconut and sugar end with fish sauce, but keep stirring till become smooth sauce. Used fist 5 ingredients.
4. In the mixing bowl combined coconut milk, curry powder, pepper, sugar ,light soy sauce and oyster sauce mixed well
5. Add pork and marinated for 2 hours
6. Prepared 50 bamboo stick
7. Put pork on bamboo stick for barbecue
8. Medium high heat lay pork on barbecue keep grazing coconut milk while barbecuing till all side are cooked and served with peanut sauce.

Serve with steamed broccoli and rice, or cucumber salad sprinkled with toasted sesame seeds. Pork marinated in a Thai peanut sauce is barbecued on skewers with water chestnuts, pepper and onion slices. Try our delicious recipe for Pork Satay with Peanut Sauce - a perfect snack for parties. Garnish with Thai cucumber salad and raw cabbage. Pork satay noodles are so cheap, quick and easy to make.

So that’s going to wrap it up with this special food thai pork satay recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!