Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini pesto pizzas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mini Pesto Pizzas is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Mini Pesto Pizzas is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mini pesto pizzas using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mini Pesto Pizzas:

1. Get 2 gluten free tortilla wraps
2. Prepare 2 tablespoons gluten and dairy free pesto
3. Prepare 1 small red onion diced
4. Prepare 6 cherry tomatoes quartered
5. Take 4 tablespoons dairy free cheese grated
6. Get 1 teaspoon oregano

Steps to make Mini Pesto Pizzas:

1. Preheat the oven to 180 oC - Using a cookie cutter cut circles out of the tortilla wraps - Place the tortilla wrap circles on a baking sheet - Spread on the pesto
2. Sprinkle on the cheese and little oregano - Top with the onion and tomatoes - Bake in the oven for 5-10 minutes

So that’s going to wrap this up for this special food mini pesto pizzas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!