Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, southwest avocado toast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Southwest avocado toast is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Southwest avocado toast is something that I’ve loved my whole life. They’re fine and they look fantastic.

Avocado toast is definitely one of my very favorite breakfasts! Avocado toast shouldn't be sliced avocado on a piece of sh*tty bread. freshly cracked black pepper. For the southwest breakfast avocado toast. fried egg.

To begin with this recipe, we must first prepare a few ingredients. You can cook southwest avocado toast using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Southwest avocado toast:

1. Get 2 eggs
2. Take 2 slices toast
3. Take Lime
4. Prepare Avocado
5. Prepare Salsa
6. Make ready Butter
7. Get Seasonings
8. Get 1/4 tsp cayenne pepper
9. Take Sprinkle paprika
10. Make ready Sprinkle garlic powder
11. Take Sprinkle pinion powder
12. Prepare Sprinkle tumeric
13. Get Sprinkle ginger
14. Get Sprinkle cumin
15. Make ready Himalayan pink salt
16. Take Pepper

There are so many delicious possibilities when it comes to avocado toast that you can have for breakfast, lunch. Here's the easiest way to make avocado toast, along with my favorite toppings! Avocado toast these days, well, it's gone mainstream. But that doesn't mean we should take it for granted.

Instructions to make Southwest avocado toast:

1. Warm one spoonful of butter in a skillet on 6 1/2 heat. Once melted cook your eggs to a scramble. While eggs are runny add your garlic powder, tumeric, ginger paprika and onion salt to them.
2. Go ahead and start roasting your toast
3. Mix up your avocado, cayenne pepper flakes and lime juice together in a bowl until mashed. Spread it over your toast top with eggs and salsa of your choice. And enjoy!

Avocados are a water-hungry crop, and with drought conditions being what they are. Sohan: Look, I know avocado is technically a fruit, but get out of here with your fruit salad toast. Isha: Are we…are we not always adding lemon juice to our avo on toast? I get that not everyone has. Oh, avocado toast… you're creamy, healthy, and so delicious.

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