Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bourbon bbq pork ribs (crockpot). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bourbon BBQ Pork Ribs (crockpot) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Bourbon BBQ Pork Ribs (crockpot) is something which I have loved my entire life.
Recipe for Crock-Pot Express Pressure Cooker BBQ Ribs. Barbecue ribs made in the new Crock-Pot Express Multi-Cooker under pressure and dry rubbed with Bobby. Once the ribs are in the crock-pot, whip up a doctored barbecue sauce. Use whatever brand of store bought BBQ sauce you like.
To begin with this particular recipe, we must first prepare a few components. You can have bourbon bbq pork ribs (crockpot) using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bourbon BBQ Pork Ribs (crockpot):
- Get 3 lb Boneless country style pork ribs
- Prepare 1 as needed Salt & pepper, for the pork
- Prepare 1 medium Onion, chopped
- Get bourbon BBQ sauce
- Prepare 2 cup Ketchup
- Get 1/2 cup Honey OR brown sugar
- Take 2 tbsp Dark molasses
- Take 2 tbsp Apple cider vinegar
- Get 2 tbsp Spicy mustard
- Take 1/3 cup Bourbon
- Get 2 tsp Liquid smoke (available by the Worcestershire sauce in grocery store)
- Take 1 tsp Smoked paprika
- Make ready 1 tsp Garlic powder
- Prepare 1 tsp Onion powder
- Prepare 1/2 tsp Black pepper
- Get 1/2 tsp Crushed red pepper flakes
Tear off one more piece of large foil and wrap the whole thing again to ensure a tight seal. This is an incredibly easy Crock-Pot recipe that's loaded with flavor. Rub on all sides of ribs. Place ribs meaty side up in crock pot.
Instructions to make Bourbon BBQ Pork Ribs (crockpot):
- Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Cook for 10-20 minutes while you prepare the pork.
- Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat.
- Sear the pork in the hot pan…3-5 minutes per side, or until golden brown
- Layer the pork and chopped onions in crockpot.
- Pour BBQ sauce over ribs.
- Cook on low 8-12 hours or high 6-8 hours.
Rub on all sides of ribs. Place ribs meaty side up in crock pot. Tasty Crock Pot BBQ Country Style Pork Ribs. Boneless country-style ribs are a good choice for the crock pot. Boneless country-style pork ribs are an excellent choice for the slow cooker, and your favorite barbecue sauce, along with a little apple juice and garlic, make these ribs even more flavorful.
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