Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple crumble danish. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Apple Crumble Danish is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Apple Crumble Danish is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crumble Danish:

1. Make ready 1 sheet gluten and dairy free pastry
2. Prepare 1 egg beaten
3. Make ready 3 apples cut into slices
4. Make ready 6 tbsps apple sauce
5. Get 3 tbsps brown sugar
6. Take 4 tbsps gluten free plain flour
7. Get 1 tsp ground cinnamon
8. Prepare 4 tbsps icing sugar
9. Take 4 tsps dairy free milk
10. Prepare 30 g dairy free spread

Instructions to make Apple Crumble Danish:

1. Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
2. Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
3. Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving

So that is going to wrap this up for this exceptional food apple crumble danish recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!